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We would pair this with grilled sea bream and a fresh cucumber
and would pair nicely with savory cured meats or sausage over polenta
which has been passed down from one generation to another since 1868
and France with no adjuncts
Lighter bodied compared to its cousins in Rioja but still full of Tempranillo magic
Comtesse Marion Chardonnay Pays d'Oc, 2025 thomas hooker We would pair this withThis crisp and easy wine is 100% Chardonnay from the South of France. Juicy peach, honeysuckle, sea spray, and citrus make up the flavors on your palette. Pair with a Connecticut lobster roll, grilled cheese, or roast chicken.
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